Food Processor
Juicer
Measuring Cups & Spoons
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Prep The Herbs
Toss your Fresh Parsley (1 bunch), Fresh Cilantro (1 bunch), Garlic (1 clove), and Fresh Lemon Juice (from 2 lemons) into your food processor. Blend away until everything looks beautifully chopped and smells absolutely amazing.
Add The Creamy Magic
Now for the creamy magic – add your Whole Milk Greek Yogurt (¾ cup), Mayo (¼ cup), and Salt (½ teaspoon). Blend until it's gorgeously smooth and that perfect shade of green that makes you want to put it on everything.
Storage
This green goddess keeps beautifully in the fridge for up to a week (if it lasts that long!)
Consistency
Feeling like it's too thick? Just whisk in a tablespoon of water until it's perfect
Dairy-Free Option
Want to make it dairy-free? Swap the yogurt for thick coconut cream or cashew cream
Pro Tip
The flavor gets even better after sitting overnight, so make it ahead if you can!
Calories: 129kcal, Carbohydrates: 2g, Protein: 5g, Fat: 11g, Saturated Fat: 2g, Polyunsaturated Fat: 7g, Monounsaturated Fat: 3g, Trans Fat: 0.03g, Cholesterol: 8mg, Sodium: 349mg, Potassium: 73mg, Fiber: 0.04g, Sugar: 2g, Vitamin A: 66IU, Vitamin C: 1mg, Calcium: 53mg, Iron: 0.1mg
Nutrition information is automatically calculated, so should only be used as an approximation.